Réf Colin-Ingrédients : PF01749C

VEGI WHITE PUDDING CPLT

Mixes & Technical Ingredients | Complete mixes

 

This complete mix offers an innovative solution for your vegetable white blood sausages. It contains seasonings, binding agents, texturizing agents and 100 % vegetable flavourings, for delicious products with a cooked flavor and a balanced taste. Free soya and gluten mix.

Main ingredients : Potato protein, vegetable flavors, spices

Natural : No

Heat treatment : No

Indicative dosage : 170g/kg

Use : Cold use.Make an emulsion by incorporating 170g of VEGI BOUDIN BLANC CPLT in 480g of water, then incorporate 350g of vegetable oil

Dominants flavourings : Nutmeg, pepper, cinnamon

Colour and visual : white