Réf Colin-Ingrédients : PF01034C

Clear veal stock CL

Flavourings & Food Colourings | Gravies, stocks

 

Ideal to bring character to dishes and sauces, this powdered stock clear solutions can also be used as flavouring. Texture powder can be spread easily in many preparations.

Main ingredients : Salt, yeast extract, chicken fat, natural flavour, veal juice concentrated

Characteristics : Declarable additive-free, Natural, Clear Solutions

Form / particle size : Powder

Heat treatment : No

Indicative dosage : Dosage for a based cooking : 50 g/L. Dosage in addition of cooking : 25 g/L

Use : Hot use.Dilute the mixture into a little cold water. Pour it in the rest of boiling water. Bring to the boil. Cook over low heat 2 to 3 minutes.

Dominants flavourings : Veal

Colour and visual : Brown

Packing : 20 kg Box

Palletizing : 500 kg Europe palet