NAT FLAV

Réf Colin-Ingrédients : 601102485

Vinegar flavour

Flavourings & Food Colourings | Flavours

 

Vinegar flavour
Vinegar flavour

A flavour without allergen, which brings the typical acidity of vinegar. It can be incorporated in cheeses, sauces or snacking products. It can also recall lemony notes in sea food recipes.

Characteristics : Natural

Form / particle size : Powder

Heat treatment : No

Indicative dosage : 0.5 to 2%

Use : Hot use.Cold use.

Dominants flavourings : Vinegar

Colour and visual : White powder

SPECIALISED KEY CONTACTS IN YOUR BUSINESS SEGMENT